![]() Serve hot, scatter remaining half of shredded leek and chopped sundried tomatoes. Tip the mixture into the frying pan or wok and stir-fry for 10 minutes.Ĭarefully turn the mixture over and cook for further 5-7 minutes until the base is crispy. Stir half into the potato and cabbage mixture, add the tofu and season to taste. Slice the leeks.Ĭook the potatoes in pan of boiling water for 10-15 minutes until tender, drain and mash in a bowl.Ĭook the cabbage in boiling water for 5 minutes, drain and add to the potato.Īdd the oil to a frying pan or wok, stir-fry the leeks and garlic on a low heat for 2-3 minutes. Add the milk and the butter to the potatoes and cabbage and season well with. Heat the oil in a frying pan and cook the onion for about 5 minutes until softened. Add the cabbage for the last 5 minutes of cooking time. Put a large pan of water on heat to boil. Start cooking the potatoes in a pan of boiling salted water for 15-20 minutes until tender. Rinse the potato, cabbage and leeks under running water. Join in at home with the recipe and video below, or find out more about the BOX-IT project here. ![]() This recipe has been offered as part of our BOX-IT food delivery project. Parsnips, peas, sweet potato mash, swedes. ![]() We’ll be posting weekly recipes over the next few months to get us all biting into something homemade, while getting to grips with the nutrition behind what we eat. You can use almost any leftover vegetables to make bubble and squeak. We want to share healthy food options and encourage conversation at meal times. Simply Recipes / Sally Vargas Use Up Leftovers This dish was designed for leftovers and invites improvisation. As our method states: 'Beat the remaining egg, add to the potatoes and mix well. How to make bubble and squeak stick together The beaten egg in the ingredients should prevent the bubble and squeak from falling apart. The recipe is simple to make and is here to help everyone and anyone create a really tasty, healthy meal at home (whether you consider yourself a chef-in-the-making or a kitchen novice). Cooks tips Can you freeze bubble and squeak Yes, bubble and squeak can be frozen. This week’s recipe is a modern twist on the ‘blast from the past’ dish of bubble and squeak.
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